Join the opening team at Chichester Market
We’re hiring for several opening positions at Chichester Market in Chichester, New Hampshire. We’re looking for dependable people who are ready to help us launch a family-owned butcher, market, and kitchen with strong customer service and a hometown feel.
We’re aiming for a late July 2026 opening, with a current target date of July 29, 2026. Opening team hires would likely begin around July 20, 2026 for training and store setup, though timing may shift depending on construction progress and final readiness.
The Healthy Buffalo part-time position may begin earlier, with an expected start date of around July 1, 2026, depending on hiring timing and operational needs.
How to apply
Download the employment application below to review available positions and apply for the role that fits you best.
You can also review the full job description packet for position details before applying.
In-person applications are preferred, but we also accept completed applications by email.
Completed applications may be submitted in person at Healthy Buffalo or emailed to Jason@healthybuffalo.com.
Applications can be picked up in person at Healthy Buffalo on Wednesday, Thursday, and Friday from 12:00 PM to 5:00 PM, Saturday and Sunday from 10:00 AM to 4:30 PM, or by appointment at 603-369-3611.
Contact
Chichester Market
127 Dover Rd
Chichester, NH 03258
Email applications: Jason@healthybuffalo.com
Phone: 603-369-3611
Facebook: Follow us for updates
Employment Application
Printable application with checkboxes for current openings.
Job Descriptions Packet
Printable packet with each current job description on its own page.
Positions we’re hiring for
Store Manager
Help lead daily operations, staff support, customer service, and store readiness as we prepare to open.
Meat Lead
Support butcher shop production, case standards, customer service, and department organization.
Meat Clerk
Assist with product prep, stocking, packaging, customer service, and maintaining a clean meat department.
Kitchen Lead
Help guide kitchen prep, daily workflow, food quality, and customer-ready service from the takeout area.
Kitchen Clerk
Support food prep, kitchen cleaning, order flow, and day-to-day takeout operations.
Grocery Lead
Help keep the market stocked, organized, and ready for customers while supporting daily store operations.
Stock Clerk
Handle stocking, rotation, light lifting, and general support throughout the store.
Cashier / Front-End Associate
Provide a friendly checkout experience, handle transactions accurately, and help keep the front end clean and organized.
Healthy Buffalo Associate (Part-Time)
Part-time support role that may work across locations, including customer service, checkout, inventory, freezer work, and lifting up to 50 pounds.